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Going Above and Beyond for Customers It’s clear that a restaurant would be nowhere without the loyalty of its customers, both frequenters and newcomers. However, it’s not always easy for new restaurants to gain that solid consumer base, especially if they don’t take the time and effort to show the customers that they care. We[…]

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The History of the Grilled Cheese We’ve all had a craving at one point or another for the greasy, cheesy, soul-warming sandwich known as the grilled cheese. A common staple for most restaurants, the grilled cheese is one of the most popular sandwiches with seemingly endless ingredient options. Here at the Committed Pig, we know[…]

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Did you know that over 40 billion hamburgers are served annually in the United States? We are happy to contribute to that statistic, as we prepare over 130,000 burgers per year. Since May is National Hamburger Month, we thought what better time to share the history of the burger?! Many people commonly misbelieve that the[…]

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